3 pieces
The Flat Three
The taster order. Three flats, one sauce — enough to know you'll be back for more.
7g protein*
Per portion
Pop-up · touring UK
Freshflats.Everytime.
We are a pop-up stall, so we travel. Festivals, markets and street parties.
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Fresh flats✦
Fried to order✦
Caribbean-inspired✦
Jamaican dry rub✦
Peanut Oil✦
Crispy Chicken✦
No shortcuts✦
Fresh flats✦
Fried to order✦
Caribbean-inspired✦
Jamaican dry rub✦
Peanut Oil✦
Crispy Chicken✦
No shortcuts✦
Fresh flats✦
Fried to order✦
Caribbean-inspired✦
Jamaican dry rub✦
Peanut Oil✦
Crispy Chicken✦
No shortcuts✦
01 / MenuThe Flat Three / Five / Ten
Three orders.
One cut of wing.
5 pieces
The Flat Five
The starter order. Five flats, one sauce, straight from the fryer.
12g protein*
Per portion
10 pieces
The Flat Ten
Ten flats, built for one hungry person or two who don't mind sharing.
25g protein*
Per portion
Cash & card accepted
*About our protein figures
Protein values are approximate, calculated from McCance and Widdowson's Composition of Foods Integrated Dataset (CoFID), Public Health England — chicken, whole, raw, meat and skin, weighed with bone: 12.4g protein per 100g.
02 / ProcessHow we cook it
One cut of wing. One way of doing things. No freezer, no heat lamp, no shortcuts.
01
The Rub
Our own Jamaican spice blend, mixed by us. Rubbed into every flat before it goes anywhere near the fryer.
Fresh British chicken · sourced from local butchers
02
The Fry
A light batter. Peanut oil at proper temperature. Fried fresh to order. Your flats don't exist until you order them.
03
The Finish
Your sauce, your call — one, all, or somewhere in between. Spring onions or sesame on top if you ask. Straight into your hands.
03 / SaucesMedium → Hot
Pick one.
Or pick 'em all.
Tamarind Jerk BBQ
Heat · Medium
Smoky, sticky and tamarind-sharp, with a proper Jamaican jerk backbone. The one that tastes like the barbecue.
Contains soy sauce — soy & gluten (wheat)
Mango Scotch Bonnet
Heat · Hot
Sweet mango up front, real scotch bonnet on the finish. It creeps up — order a drink with it.
Real people · Real wings
The moment
First bite.
Every time.
Hot from the fryer, dusted in dry-rub, sauce on the side. No queue-cold shortcuts — we cook when you order.
04 / AllergensRead this before you order
Allergens. Straight.
Peanuts
All chicken is fried in peanut oil. If you have a peanut allergy, our kitchen is not safe for you. We would rather lose an order than take that risk.
Gluten & soy
Our Tamarind Jerk BBQ sauce contains soy sauce, which brings soy and gluten (from wheat). Everything else on the menu has no gluten in the recipe — if you are coeliac or have a soy allergy, tell us and we will point you to the other sauces.
Sesame
Sesame seeds are an optional topper, added only on request. They do live in our kitchen.
Halal
All our chicken is halal, sourced fresh from local British butchers.
05 / DiaryWhere next
Come find us.
Book your event →- Sun 13 & Sun 20 Sep 2026Directions →Preston Road, Brighton & Hove BN1 6HN · 10:00–15:00
Trading dates updated between events. Want us at yours?
Where we've been
- Sat 29 – Sun 30 Aug 2026Copeland Park, London SE15
- Sun 30 – Mon 31 Aug 2026Just wrappedNotting Hill Carnival 2026Portobello Road, corner of Goldborne Road~2,000 wings sold across the weekend